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Developing An Effective Food Recall Plan For Retail And Wholesale Facilities

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Recalls can be extremely costly.

As a seller in the United States, you can be held liable for injuries resulting from a defective product.

When the need for a product recall arises, as a retail or wholesale facility selling food products, you have the responsibility to act.

Key Sections Of This Guide

  • Developing A Plan of Action
  • Elements Of Your Product Recall Plan
  • Testing The Plan